Our Menu
Specialists in rice, fish and seafood. Restaurant with terrace facing the sea port, local air-conditioned and pleasant treatment. Landmark of the "Casas de Alcanar".
Salads and starters
Green salad
Warm salad with baked vegetables and goat cheese
Foie with marmalades
Galician-style octopus with potatoes and garlic flavored mayonnaise
Steamed mussels
Mussels à la marinière
Sea snails
Oysters of Delta
Clams à la marinière
Grilled, steamed or live clams
Grilled razor clams
Sea anemones fried in breadcrumbs
Fried slamm fish
Fried squids
Grilled squids
Fried or grilled small squid
Small squids with onions
Grilled cuttlefish
Prawns with garlic and parsley
Sea cucumbers
Rices
Rice broth with lobster
Rice broth with flat lobster
Rice broth with prawns
Rice brith with spiny lobster
Rice with artichokes, small squids and prawns
Rice with razor and garlic shoots
Rice with sea anemones and artichoke
Red rice with shrimps
Black rice
Rcie with sea cucumbers
Rice with garlic shoots, small squids and clams
Paella with fish
Rice “pelat”
Rice with red peppers and prawns
Rice with sea bass
"Rossejat" (Rice previously browned and stir-fried)
Rice "a banda" (kind of paella, the fish is served separately) (to order)
Rice with mushrooms and foie
Rice with garlic shoots, small squids and prawns
"Caldereta" and noodles
"Fideuada" (paella made with noodles)
"Fideuada" with sea cucumbers
Black "fideuada"
Fish Stew with angles fish, shrimps, prawns, lobster, razors, clams, flat lobsters, mussels in almond sauce and cognac.
Fish Soup with noodles (with prawns, mussels, clams, squid and angler fish)
Fish, seafood and crustaceans
Baked sea bass or in salt
Grilled sea bass
Baked or gilt-head in salt
Grilled gilt-head
Grilled or fried sole
Grilled or fried monkfish
Grilled turbot
Baked turbot
Baked Peter's fish
Grilled Peter's fish
"Suquet" (fish with potatoes casserole)
"Suquet" eels
Grilled platter
Fried fish platter
Grilled or flambéed prawns
Grilled flat lobster
Grilled shrimps
Grilled spiny lobster
Lobster
Desserts
Catalan crème brulée
Coffee custard
"Les Barques" vanilla and orange juice
"Menjar blanc"
Assorted pastries
White chocolate and soft nougat cake
Coconut cake
Cottage cheese with walnuts cake
Two chocolate cake
Strawberries with whipped cream
Seasonal fruit
Chocolate candy
Crocanti
Cake with chipped cream or chocolate
Whisky ice cram cake
Irish coffee
Lemon marc sorbet
Wines
Gramona Moustillant (D.O Penedés)
Verdeo (D.O. Rueda)
Viña Esmeralda (D.O. Catalunya)
Gandesa (D.O. Terra Alta) - vi de la casa
Deler (D.O. Montsant)
Viña Esmeralda (D.O. Catalunya)
Herencia Altès (D.O.Terra Alta)
Les Argiles (D.O. Montsant)
Deler (D.O. Montsant)
Altos Ibéricos (D.O. Rioja)
Rebels de Batea (D.O. Terra Alta)
Pago de los Capellanes (D.O.Ribera Duero)
Recaredo ( Rosat)
Recaredo Brut Nature
Gramona Imperial
Rovellats Brut
Juve i Camps
